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dc.contributor.authorRegal López, Patricia
dc.contributor.authorLamas Freire, Alexandre
dc.contributor.authorFente Sampayo, Cristina Asunción
dc.contributor.authorFranco Abuín, Carlos Manuel
dc.contributor.authorCepeda Sáez, Alberto
dc.date.accessioned2018-01-04T11:19:42Z
dc.date.available2018-05-19T01:00:09Z
dc.date.issued2017-05-19
dc.identifier.citationRegal, P., Lamas, A., Fente, C.A., Franco, C.M., Cepeda, A. (2017). Tracing (r)bST in cattle: Liquid-based options for extraction and separation. “Journal of Liquid Chromatography & Related Technologies”, vol. 40(11), 541-548
dc.identifier.issn1082-6076
dc.identifier.urihttp://hdl.handle.net/10347/16238
dc.description.abstractGrowth hormone (GH) or somatotropin (ST) is a species-specific polypeptide hormone produced in the pituitary gland of vertebrates. When administered exogenously to dairy cattle, it has galactopoietic effects and is capable of increasing the milk yield. Recombinant bST enabled large-scale applications in farms, enhancing significantly milk production. While it is banned in the European Union (EU), several countries permit the trade and use of recombinant somatotropins in animal husbandry. In this context, effective analytical methods are needed for residue control to avoid an illegal use of rbST but also to prevent fraudulent labeling in some cases. The present review includes studies published in the last 5 years (from 2012 to 2017) to monitor rbST in bovine animals, using liquid-based applications. It is then intended to serve as a practical guide to help those laboratories interested in developing analytical methods to detect rbST use and abuse
dc.description.sponsorshipMinisterio de Economía y Competitividad (España). Programa Estatal de Investigación, Desarrollo e Innovación Orientada a los Retos de la Sociedad (proyecto AGL2014-58881-R)
dc.language.isoeng
dc.publisherTaylor and Francis Group
dc.rights© 2017 Taylor & Francis Group
dc.subjectrbST
dc.subjectBovine
dc.subjectSomatotropin
dc.subjectLiquid chromatography
dc.subjectExtraction
dc.subjectSeparation
dc.subjectCattle
dc.subject.classificationMaterias::Investigación::33 Ciencias tecnológicas::3309 Tecnología de los alimentos::330915 Higiene de los alimentos
dc.titleTracing (r)bST in cattle: Liquid-based options for extraction and separation
dc.typeinfo:eu-repo/semantics/article
dc.identifier.DOI10.1080/10826076.2017.1331453
dc.relation.publisherversionhttps://doi.org/10.1080/10826076.2017.1331453
dc.type.versioninfo:eu-repo/semantics/acceptedVersion
dc.identifier.e-issn1520-572X
dc.rights.accessrightsinfo:eu-repo/semantics/openAccess
dc.contributor.affiliationUniversidade de Santiago de Compostela. Departamento de Química Analítica, Nutrición e Bromatoloxía
dc.description.peerreviewedSI


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