Mixed culture fermentation to produce volatile fatty acids stands as a solid option for valorising protein-rich wastes, such as those from the (agro)industry. However, the current knowledge about this process is limited ...

The search for more efficient and sustainable processes has become the cornerstone of any production system. It is within this framework that it is highly relevant to propose improvement actions based on a detailed ...

With the aim of further standardizing biomonitoring techniques with aquatic mosses, the relationship between the velocity of water flow and cadmium (Cd) accumulation in transplants of the moss Fontinalis antipyretica was ...

This work analyzes the evolution of the large shifting dune included in the Corrubedo Natural Park from 1956 until the present day. The analysis was carried out using aerial images, orthophotographs, topographic surveys ...

This study explores whether there are differences in several environmental dimensions, when the European Region and Generation cohort are considered. In doing so, this study compares millennials in North and South Europe ...

In the present work, the theoretical basis of the multiplicity of solutions obtained from an initial real symmetric distribution is derived. This initial solution is devoted to generating an equivalent pure real shaped-beam ...

In the food-energy-water (FEW) nexus, livestock has a dominant place. It is generally considered as water, energy and land-intensive. Aquaculture could provide additional animal protein and contribute to meeting the food ...

Letter to the Editor of the European Journal of Soil Science as a reaction to the Russell Review by Phillipe Baveye “Bypass and hyperbole in soil research: worrisome practices critically reviewed through examples” and to ...