Química Analítica, Nutrición e Bromatoloxía: Recent submissions
Now showing items 1-5 of 271
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Food and beverage can coatings: a review on chemical analysis, migration, and risk assessment
(Wiley, 2022)The internal surface of food and beverage cans is generally covered with polymeric coatings to preserve food and protect metal substrate from corrosion. Coating materials are complex formulations that contain different ... -
Neuroendocrine pathways at risk? Simvastatin induces inter and transgenerational disruption in the keystone amphipod Gammarus locusta
(Elsevier, 2022)The primary focus of environmental toxicological studies is to address the direct effects of chemicals on exposed organisms (parental generation – F0), mostly overlooking effects on subsequent non-exposed generations (F1 ... -
Metformin disrupts Danio rerio metabolism at environmentally relevant concentrations: a full life-cycle study
(Elsevier, 2022)Metformin (MET), an anti-diabetic pharmaceutical of large-scale consumption, is increasingly detected in surface waters. However, current knowledge on the long-term effects of MET on non-target organisms is limited. The ... -
Screening of contaminants of emerging concern in surface water and wastewater effluents, assisted by the Persistency-Mobility-Toxicity Criteria
(MDPI, 2022)Contaminants of emerging concern (CECs) are compounds of diverse origins that have not been deeply studied in the past which are now accruing growing environmental interest. The NOR-Water project aimed to identify the main ... -
Measurement of the water vapor permeability of chitosan films: a laboratory experiment on food packaging materials
(ACS Publications, 2022)In recent years, the food industry has been undergoing major changes driven by new social and environmental demands. Nowadays, biodegradable packaging is perceived as the most feasible alternative for food packaging. Great ...